Gluten Free Artisan Specialties
Delivery throughout Italy and Europe!
Tips of the Day
Bread, pizza, pasta, cookies and cakes can be made from gluten-free flours. The exclusive use of these flours guarantees 100% gluten free products.
For the whole family
Sweet or savory?
Try them all! Rich offerings for the tastes of young and old with an offering entirely of our own production
Every day we lovingly prepare our recipes.
Starting with fresh, wholesome raw materials the best of tradition
Our sweet and savory pastries are created from products from short and controlled supply chains.
Only the best to guarantee you goodness.
Our experience stems from a historic restaurant in Grosseto, Il Carrettino precisely, adjacent to the historic walls where we have always carried on the Sicilian tradition in the kitchen with the utmost attention to all those diets that often find little room on menus.
Hence our always 100% gluten-free offerings and a breadth of vegetarian recipes, including in pastries. In fact, the Greco family and its four partners are reintroducing their philosophy and all the specialties of the renowned Sicilian pastry store in the dedicated store on Monterosa Street.
Andrea, Giovanni, Pietro Greco and Ignazio Chinnici are the founders of this project that is unique in its nature because it combines baked goods, pastry and ice cream with a market corner, all gluten free.
In our restaurant, we strive every day to combine the goodness of traditional Sicilian (and other) cuisine with the dietary needs of everyone.
Fresh and preferably local raw materials, artisanal production, and lots and lots of attention to the quality of our blends, which do not contain deglutinated wheat starch: these are the ingredients that set us apart from the rest.
We give you the guarantee that every product is prepared, packaged and shipped on the same day.
With a minimum order of €50.00 you get free shipping within Italy*.
*excluding distressed areas
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