INGREDIENTS:
corn starch, rice flour, margarine (vegetable oil and fat, partially hydrogenated fat (palm), oils: SOYA, sunflower, rapeseed and corn, E471, E322, E330, E202, beta-carotene coloring) 25% apricot puree (glucose-fructose syrup, apricot puree 12%, pectin, potassium sorbate, annatto), sugar, sunflower oil, yeast, potato starch, tapioca flour, teff flour, quinoa flour, psyllium fiber, carob, bamboo PISEL, buckwheat flour, salt, thickener: hydroxypropylmethicellulose, guar gum, enzymes, xanthan, natural flavors (E472C, E1520 E415), coloring: sodium sulfate E102 E110.
Produced in a laboratory where milk, sesame, lupine and nuts are used.
Net weight:
150 g.
To be consumed preferably:
Within 7 days from the date of production.
Mode of preservation:
In a cool, dry environment away from heat sources.
