Muffins 3 pcs

INGREDIENTS:
sugar, rice flour, EGGS, sunflower oil, starch, lactose-free milk, emulsifiers: E472a, E472b, glucose syrup, raising agents, thickeners: E415, salt and flavorings.

Produced in a laboratory where milk, sesame, lupine and nuts are used.

Net weight:
150 g.

To be consumed preferably:
Within 7 days from the date of production.

Mode of preservation:
In a cool, dry environment away from heat sources.