INGREDIENTS:
rice flour, rice starch, lard, sugar, EGGS, tapioca starch, carob seed flour, dextrose, potato starch, 20% apricot puree (glucose-fructose syrup, apricot puree 12%, pectin, potassium sorbate, annatto), E503 (ammonium bicarbonate), thickener: hydroxypropylmethylcellulose, corn starch, iodized salt and beet fiber; sorbitol, mono- and di-glycerides of fatty acids, natural flavors (E472C, E1520 E415,E202), coloring: E102 E110 glucose-fructose syrup, carrageenan, citric acid, potassium sorbate, annatto, SULFUR DIOXIDE.
Produced in a laboratory where milk, sesame, lupine and nuts are used.
Net weight:
130 gr.
To be consumed preferably:
Within 45 days from the date of production.
Mode of preservation:
In a cool, dry environment away from heat sources.
