INGREDIENTS:
rice starch, tapioca starch, rice flour, sugar, Vegetable margarine(non-hydrogenated vegetable oils and fats 80% (palm and coconut and palm kernel fats, oils from SOY, sunflower, corn and rapeseed), Emulsifiers (E471,E475,E322, SOY leticin), E202, E330, flavoring and beta-carotene coloring),EGGS, corn flour, potato starch, 20% cream PISTACHO (vegetable oil (palm), sugar, 15%. PISTACHIOS, MILK skimmed powder, MILK whey powder, lactose., emulsifier lecithin of SOYA, flavoring), psyllium, thickener: xanthan gum, hydroxypropyl methyl cellulose, carob seed flour, raising agent: disodium diphosate, calcium carbonate, stabilizer: calcium salts of fatty acids; salt, flavor.
Produced in a laboratory where milk, sesame, lupine and nuts are used.
Net weight:
150 g.
To be consumed preferably:
Within 45 days from the date of production.
Mode of preservation:
In the refrigerator at 0-4°C.