INGREDIENTS:
pistachio paste(32.2%), sugar, vegetable fat (palm, sunflower), skimmed MILK powder, cocoa butter, emulsifier: SOY lecithin, coloring: chlorophyll, E150a.
Produced in a laboratory where milk, sesame, lupine and nuts are used.
Net weight:
500 g.
To be consumed preferably:
by 11/30/2021.
Mode of preservation:
In a cool and dry place 18-22 °C.